This fig salad with prosciutto and arugula is super easy, but delicious, and of course, always impressive. What are figs? They are small, pear-shaped pods, which when opened, have a very sweet, grainy textured flesh. Figs are the fruit of the ficus tree, which is native to the Middle East and Western Asia. Ficus treesRead more
Strawberry Caprese Salad is a strawberry twist on a tomato classic. Caprese is one of our favourite salads. Usually just fresh, ripe tomatoes, basil and fresh mozzarella drizzled with a good quality extra virgin olive oil. It’s a classic, and it’s a salad that’s meant to showcase the ingredients. In Season Strawberries For a PerfectRead more
Balsamic Cherry Feta Prosciutto Pizza is a delicious way to add some fun to pizza! Homemade pizza is definitely my weakness, in all of it’s many forms It’s fun to experiment with different crusts and toppings for pizza. And, It’s cherry season. I wanted to use some of them in a savoury recipe, for aRead more
This simple recipe for Balsamic Cherries is because cherries are at their peak right now. Where I live, in the Okanagan Valley of BC, Canada we are all about the tree fruit, all summer long. We don’t have a cherry tree anymore, but many neighbours do, and are willing to share as long as weRead more