For me, it wouldn’t be St Patrick’s Day without Slow Cooker Corned Beef and Cabbage. Corned Beef & Cabbage is a common Sunday dinner for Irish North Americans and a St Patrick’s Day celebration meal for many in North America. What Exactly is Corned Beef? Corned Beef is a beef brisket preserved and cured inRead more
This Cabbage Stir-Fry Recipe is an easy and delicious side dish, and it takes just a few minutes to make. You can also add a protein to it to make a complete meal. I first had this type of cabbage stir-fry at one of our favourite Japanese restaurants. The main course was a teriyaki hotRead more
This Apple Chicken Stew with Rutabaga, Carrots, and Parsnips is an easy, healthy and delicious dinner. Root veggies are available for most of the year, and they add an earthy flavour to the tart sweetness of the apples. The creamy gravy is from apple juice and chicken stock. And the whole thing is a hearty,Read more
Ginger Carrot Lentil Soup is a simple, easy to make& yummy soup. This delicious soup with red lentils and carrots is quick to cook up when you’re busy, but hungry and, it’s packed with nutrition, too. Carrots, as you know, are the veggie queens of beta-carotene, and antioxidant stars. And lentils are a great sourceRead more
As we head into fall for real now, the comfort foods, like this Biscuit Topped Chicken Pot Pie, are more and more appealing. This deliciously flavourful dish is everything that you want in a comforting, one-pan casserole. It has the most amazingly creamy filling of chicken & veggies in gravy, topped with buttery, flaky biscuitsRead more
This Avocado Shrimp Salad is much more than avocado and shrimp. Almonds, grapefruit sections, and, to me, the best part; roasted carrots, make this salad a party in your mouth. Roasting the carrots makes them sweet and a little caramelized, and gives a delicious flavour element to the plate. Avocado Plus Grapefruit Equals Delicious AvocadoRead more