I’ve tried many a recipe for gluten-free Baked Zucchini Fritters. I think with this recipe I finally succeeded in making a baked zucchini fritter that not only tastes delicious but also holds together and gets nice and crispy in the oven. And without breadcrumbs. What Is A Fritter? A fritter, according to Encyclopedia Brittanica, isRead more
With Valentine’s Day coming up next week, this Marry Me Chicken Recipe seemed like a perfect one to feature. What is Marry Me Chicken? Marry Me Chicken is a name coined for this Sicilian chicken dish a few years ago by delish.com because this flavourful skillet chicken is so crazy delicious that it could potentiallyRead more
This fig salad with prosciutto and arugula is super easy, but delicious, and of course, always impressive. What are figs? They are small, pear-shaped pods, which when opened, have a very sweet, grainy textured flesh. Figs are the fruit of the ficus tree, which is native to the Middle East and Western Asia. Ficus treesRead more
Classic Stuffed Mushrooms are a simple, yet delicious appetizer that takes hardly any work to make. Stuffed mushrooms are always a crowd-pleaser, so they’re a great addition to any gathering or party. Because mushrooms taste delicious with just about anything, you can stuff them with just about anything, too. However, this classic version is deliciousRead more
These Merlot Meatball Appetizers are delicious, and, easy to make addition to any appetizer spread. Italian meatballs tossed in a tangy, Merlot glaze are sure to disappear fast. Disclosure: This post is sponsored by Woodbridge by Robert Mondavi Wines. As always, all opinions are my own. Please enjoy wine responsibly. Cooking and Entertaining with WineRead more
This Mushroom Risotto Recipe is a dish that’s especially right for when you have some time. It’s a perfect stir and sip recipe while you chat with guests or family gathered in the kitchen. About Risotto Risotto is a specialty of Northern Italy, and to me, it’s one of the most delicious dishes that exist.Read more