Spring Wine & Appetizer Pairings

Crab Cakes and White Zinfandel

Spring. It’s a celebration of everything fresh, light, and bright. So, I’m thinking, a spring wine & appetizer pairings gathering is a fun way to show off how wines can complement the fresh new flavours of spring. In the spring and summer, we love looking to fresh, bright, white wines. Wines to go along withRead more

Pan Seared Scallops in Chardonnay Butter Sauce

Pan Seared Scallops in Chardonnay Butter Sauce

Pan-Seared Scallops are an easy to make dish, which is made even more delicious with a herb brown butter sauce infused with Chardonnay. Disclosure: This post is sponsored by Woodbridge by Robert Mondavi Wines. As always, all opinions are my own. Please enjoy wine responsibly. Spring & Summer: The Season for Scallops and Chardonnay TheRead more

Thai Peach Chicken – Easy Skillet Chicken Recipe

Thai Peach Chicken

This Thai inspired, garlicky, gingery Peach Chicken is an easy and healthy, one-pan meal that takes less than 30 minutes to put together. The saucy, skillet chicken is sweet, tangy, and has just the right amount of spice. Peaches and peppers are a perfect complement to the chicken, and peanuts add a delicious crunch. I’mRead more