Meatless Mushroom Meatballs are the result of much trial & error. There are a lot of ingredients that you can use to make vegetarian, or vegan meatballs, and some are better than others. This recipe, made with mushrooms, finally hit the nail on the head for us. Why Meatless Meatballs? Eating more plant-based foods isRead more
Tropical Chia Pudding is a perfect breakfast for a winter day. A taste of the tropics is a magical cure for the winter blues. If you can’t go there, at least you can have it for breakfast. What is Chia Pudding? Chia pudding is simply the result of soaking chia seeds in liquid. When chiaRead more
Cauliflower Fried Rice is something I was always a bit skeptical about, so I’m a bit late to the game with a recipe for this trend, as I tend to be with most trends. What is Cauliflower Fried Rice? I’m happy to say that I’m skeptical no longer. I only wish I had triedRead more
Overnight Oats are a healthy, delicious and easy way to have breakfast already made and waiting for you in the fridge. What are Overnight Oats? Overnight oats are simply a different way to prepare oatmeal. Instead of cooking the oats in boiling water, you soak them overnight in a liquid such as water orRead more
Sweet Potato Soup is delicious when spiced with Moroccan flavours and brightened with fresh lemon juice. Why Moroccan Spiced Sweet Potato Soup? Sweet potatoes are, well, sweet. And, dishes made with them often enhance this sweetness even further, with maple syrup, and baking spices. However, for this recipe, I’m going to give the sweet potatoRead more
Beet Soup, also called Borscht, is a simple, yet incredibly flavourful soup. This delicious soup is easy to make and a comforting, satisfying, and nutritious meal in a bowl. What is Borscht? Borscht is a beet-based soup, often with cabbage, potatoes, and sometimes, sausage or beef. But, this soup always has beets, which is whatRead more