This Red Lentil Soup Recipe is a perfect example of healthy cooking with what you have on hand in the pantry. It’s a flavourful, nutritious, and filling meal and it’s super easy to make. Keeping Lentils In The Pantry Lentils are a perfect pantry item. These little pulses are super nutritious, easy to cook, andRead more
Asparagus is coming into season, and we’re taking full advantage of that. I love making Asparagus Stuffed Chicken Breasts on the grill, and Asparagus Puff Appetizers. This Roasted Asparagus & Halloumi Salad is another delicious way to enjoy this lovely spring vegetable. What is Halloumi? If you’ve never tried halloumi cheese, you are in forRead more
I love these Miso Baked Sweet Potatoes. The miso glaze is Japanese inspired and sweet potatoes are a perfect pairing for it. What is Miso? Miso is a fermented paste made from soybeans, salt, and grain. The paste is similar in texture to peanut butter. and the taste is salty, savory, and umami (meaty). It’sRead more
Muhammara is my new favourite dip. I’m in love with this spicy, sweet, smoky dip, and I know that if you make this muhammara recipe, you will be too. What is Muhammara? Muhammara is a roasted red pepper dip. But it’s so much more than just roasted red peppers. Muhammara is a Syrian recipe fromRead more
This Cabbage Stir-Fry Recipe is an easy and delicious side dish, and it takes just a few minutes to make. You can also add a protein to it to make a complete meal. I first had this type of cabbage stir-fry at one of our favourite Japanese restaurants. The main course was a teriyaki hotRead more
Vegan Pho is a quick and easy way to enjoy a big bowl of delicious steamy soup. It’s packed full of veggies and loaded with flavour. And best of all, it takes just 30 minutes to make. What is Pho? Pho is a Vietnamese soup. It’s typically a beef soup, with a base ofRead more