Flourless Peanut Butter Cookies

Flourless Peanut Butter Cookies use just 5 ingredients, and one bowl. These gluten and dairy-free cookies are crisp on the outside and tender on the inside.

Course Cookies

Cuisine Baking

Keyword flourless baking, gluten free, gluten free cookies, peanut butter

Prep Time 10 minutes

Cook Time 10 minutes

Total Time 20 minutes

Servings cookies

Calories 135kcal

Author Colleen

Ingredients

1 cup peanut butter
1 cup brown sugar
1 egg, beaten large
1 tsp vanilla extract
1/2 tsp baking soda

Instructions

Preheat oven to 350° Line a baking sheet with parchment paper
In a bowl, combine all ingredients, mixing well
Scoop level tablespoons of the batter, rolling to form balls
Place balls 2' apart on prepared baking sheet
Flatten balls with the tines of a fork
Bake 8-10 minutes until the cookies are light golden brown
Allow cookies to cool on the pan 5 minutes before transferring to a rack

Notes

If you use natural, unsalted peanut butter, add 1/2 tsp of salt to the rest of the ingredients, if desired.

Nutrition