Grilled Pork Tenderloin is a simple, delicious, and economical summer meal. It’s tender, juicy and flavourful with just the right amount of char, and I love that this meal comes together in about 20 minutes. About Pork Tenderloin The pork tenderloin is a very tender and mild flavoured cut of meat. Like chicken, this leanRead more
These Peach Whisky Chicken Kebabs are a truly summertime meal. Fresh ripe local peaches, and grilling are summer essentials, for me. And as usual, I find myself with a lot of peaches. Way too many, in fact. So besides eating them as is, I’m trying to use them up. They won’t fit in my fridge,Read more
Ranch Flank Steak Lettuce Wraps are a fun, tasty way to do a relaxed summer barbecue meal. One of my favourite steaks to grill is a flank steak. It’s a super flavourful, lean cut of meat, and, once marinated, it just takes a few minutes to grill. Flank steak is also the perfect choice forRead more
Grilled Plum and Pork Kebabs are a perfect casual summer meal. Summer is not over yet. I’m planning on keeping it going as long as possible and I’m still grilling and I’m making these skewers of succulent pork and juicy plums. History of the Kebab Did you know that kebabs originated in Turkey, as shishRead more
Spanish Stuffed Peppers are easy, healthy, and best of all, delicious. They’re stuffed with a delicious beef and farro filling, packed with the smoky flavours of Spain, and drizzled with a fresh parsley salsa verde. These peppers are perfect when you want some lively spice, without too much heat. Stuffed Peppers have always been aRead more
I made this Grilled Chicken & Vegetables in Red Currant Sauce using the red currant syrup that I made a couple of posts ago for a Red Currant Mohito. We didn’t use all of the syrup in the drinks, which were very refreshing, by the way. To be honest, I wasn’t planning on making this dish itRead more
